The Farmer’s Daughters Dish Up Delicious Eats
The RSVP Motel BZN brings you more than just a chic space to lay your head. In-house cafe and eatery the Farmer’s Daughters dishes up breakfast and lunch that you won’t want to miss, with a little LA flavor delivered to the heart of Montana.
A Story To Sink Your Teeth Into
The story of The Farmer’s Daughters spans generations of Montana noms to bring us to delicious modern day. This place is a labor of love by the true farmer’s daughters, owners Haylee and Hillary Folkvord, who have three generations of farming family to prove their know-how. If you spend more than a minute in Montana, you’ll probably hear about Wheat Montana, the Folkvord family farm and bakery filled with homey taste made from quality ingredients.
At The Farmer’s Daughters, that tradition gets a life of its own, bringing something totally new to your table. This is the LA health food scene with a Bozeman twist. Local goodness is in each and every mouthwatering bite, but you’ll find dishes you would only expect to see on the most glamourous of chuck wagons.
Vegan, gluten free, and all-around healthy options find a home at the Farmer’s Daughters. You’ll also uncover a fab range of local suppliers on the menu, which means you’re tasting the Big Sky in every dish and drink.
Details to Die For
It isn’t just about the food here. The ambiance at The Farmer’s Daughters is the ultimate chic with a pop of fun. Smoothies in mason jars, bright white pedestal tables, luxurious leather loungers, and of course those perfectly plated dishes that provide the snap of color for the Insta.
A Menu to Nosh On at All Hours
From breakfast, through lunch and that early-afternoon coffee break, all the way up to beer and bubbly in the evening, you’ll find it all at The Farmer’s Daughters. Check out The Farmer’s Daughters full menu here!
We wouldn’t let you go without that Avo Toast in the morning, but if smashed avocado with a turmeric poached egg on organic sourdough doesn’t sound like it’ll quite hit the spot, that’s what menu items like (gluten free, vegan) quinoa oatmeal—featuring an ayurvedic spice blend, almond milk, and natural maple syrup—are for. And don’t be afraid to hit it hard the night before, because Haylee’s Hangover Helper brings together a fried egg, Daily’s bacon, white cheddar cheese, avocado-tomato relish, black beans, vegan hollandaise, and potato hash for a gluten free and dairy free concoction that will cure all that ails you. You’ll find all this on top of bowls and more traditional breakfast items with a health-food twist.
Taking things up a (delish) notch, lunch gives you something to look forward to while you let that breakfast digest. The salads will make you swoon, like the Kale Caesar that combines everyone’s fave superfood with chickpea croutons and hemp seeds, topped with vegan caesar dressing for a gluten free and vegan treat for your senses. Items like the avocado and turkey sandwich prove that you really can find a menu that serves every diet imaginable.
Smoothies—especially the Warrior—will help you be your strongest, best self by combining lip-licking banana, almond butter, hemp protein powder, cinnamon, oats, coco nibs, and almond milk to help you flex those muscles and fill yourself with energy.
If you need something beyond power greens and protein powder in the energy department, a Montana Hooch Booch Kombucha or cafe au lait spiced up with some house-made syrup will get your blood pumping for a day of adventures under the Big Sky. And to help you unwind by the fire pit in the evenings, ask our staff about the good stuff. It’s all about the bubbly after all!
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